To Start

Celeriac and Thyme Soup, Served with bread and butter

Venison, pancetta and Whisky Pate, Served with Gluten Free oatcakes, Salad and Chutney

Smoked Salmon and Prawn Marie Rose, Served with Lemon and bread and butter

Main Courses

Traditional Roast Turkey, Served with Stuffing, duck fat roast potatoes, Pigs in Blankets, Seasonal Vegetables and Pan gravy

Pan Seared Fillet of Salmon, mashed Potatoes, Wilted Spinach, Cherry tomatoes and a Saffron Cream Sauce

Carrot, Mushroom and Spinach Wellington, Served with Mash, Seasonal Vegetables and a Christmas spiced tomato sauce

The Christmas Burger

6oz Gluten Free Beef Burger, Topped with Cranberry Sauce, Stuffing, Pigs in Blankets, Onion rings and Brie, Served with hand-cut Chips and Salad

Puddings

Traditional Christmas Pudding with Brandy Sauce

Marmalade Bread and Butter Pudding with Vanilla ice cream

Chocolate and Tobermory Whisky Mousse

Filter Coffee or tea and a mini mince pie

The Christmas Menu

1 Course - £19

2 Course - £25

3 Course - £30