View our pub lunch menu

Lunch Menu

The Keel Row menu features locally-sourced ingredients where possible from the excellent producers based on Mull and Iona, freshly prepared in our kitchen to provide delicious meals (see sample menu below).

Lunches are served Thursday - Saturday from 12 noon to 2.30pm and Sundays from 12.30pm to 5pm (no booking required, although recommended on Sundays).

Please note that our food is not prepared in an allergen-free kitchen (a list of allergens in our food is available on request) and that our fish dishes may contain bones.

SOUP OF THE DAY: fresh soup served with bread roll and butter £7.50
OMELETTE OF THE DAY: daily fillings include cheese, ham, tomato, spinach, spicy crab (£1 supplement for crab) £8.50
PAPRIKA BORLOTTI BEANS: with Swiss Chard and bread (a vegan dish that can be finished off with cheese, pork medallions or chicken tenders) £8.50
CHICKEN KEBAB: Sharawma spiced chicken in a Lebanese flatbread with garlic sauce and crisp home-made coleslaw £8.50
THE KEEL ROW CHEESEBURGER: one beef patty with cheese in a toasted bun, served with fries £11.00
THE KEEL ROW LOADED BEEFY BURGER: two patties, cheese and bacon in a toasted bun, served with fries and onion rings £16.00
FISH AND CHIPS: served with garden peas £17.95
SIDES: chips or fries, cheesy mashed potato, winter salad, coleslaw, small bowl of soup £4.50
Children's Menu
VEGGIE PASTA BAKE: cheesy pasta with tomato, spinach and peas (add tuna or chicken for an extra treat) £9.00
FLATBREAD PIZZA: build your own with cheese, tomato, ham, tuna, onion, sweetcorn, etc £9.00
BAKED CHICKEN TENDERS: Big chicken breast pieces coated in crumb made from your choice of bashed up crisps - ready salted, cheese & onion, salt & vinegar - you choose. Then choose your sauce - peanut satay sauce, bbq sauce or tomato ketchup £9.00
HOME-MADE FISH FINGERS & CHIPS: baked using Chris's Crisp Crumb! Pick your flavour of crisps when you order £9.00
KR BABY BURGER AND FRIES: one burger patty in a bun with cheese and tomato £9.00
Desserts - ask your server for today's selection
Pies and tarts £7.50
Crumbles £7.50
Steamed sponges £7.50
Mull cheese board £9.95
Sorbet and Arran ice cream £2-5

Dinner Menu