View our pub lunch menu
The Keel Row menu features locally-sourced ingredients where possible from the excellent producers based on Mull and Iona, freshly prepared in our kitchen to provide delicious meals (see sample menu below).
Lunches are served Thursday - Saturday from 12 noon to 2.30pm and Sundays from 12.30pm to 5pm (no booking required, although recommended on Sundays).
Please note that our food is not prepared in an allergen-free kitchen (a list of allergens in our food is available on request) and that our fish dishes may contain bones.
|SOUP OF THE DAY: fresh soup served with bread roll and butter||£7.50|
|OMELETTE OF THE DAY: daily fillings include cheese, ham, tomato, spinach, spicy crab (£1 supplement for crab)||£8.50|
|PAPRIKA BORLOTTI BEANS: with Swiss Chard and bread (a vegan dish that can be finished off with cheese, pork medallions or chicken tenders)||£8.50|
|CHICKEN KEBAB: Sharawma spiced chicken in a Lebanese flatbread with garlic sauce and crisp home-made coleslaw||£8.50|
|THE KEEL ROW CHEESEBURGER: one beef patty with cheese in a toasted bun, served with fries||£11.00|
|THE KEEL ROW LOADED BEEFY BURGER: two patties, cheese and bacon in a toasted bun, served with fries and onion rings||£16.00|
|FISH AND CHIPS: served with garden peas||£17.95|
|SIDES: chips or fries, cheesy mashed potato, winter salad, coleslaw, small bowl of soup||£4.50|
|VEGGIE PASTA BAKE: cheesy pasta with tomato, spinach and peas (add tuna or chicken for an extra treat)||£9.00|
|FLATBREAD PIZZA: build your own with cheese, tomato, ham, tuna, onion, sweetcorn, etc||£9.00|
|BAKED CHICKEN TENDERS: Big chicken breast pieces coated in crumb made from your choice of bashed up crisps - ready salted, cheese & onion, salt & vinegar - you choose. Then choose your sauce - peanut satay sauce, bbq sauce or tomato ketchup||£9.00|
|HOME-MADE FISH FINGERS & CHIPS: baked using Chris's Crisp Crumb! Pick your flavour of crisps when you order||£9.00|
|KR BABY BURGER AND FRIES: one burger patty in a bun with cheese and tomato||£9.00|
|Desserts - ask your server for today's selection|
|Pies and tarts||£7.50|
|Mull cheese board||£9.95|
|Sorbet and Arran ice cream||£2-5|