Served on Friday and Saturday evenings and Sunday lunch time (except for 19-21 December when we are serving our Christmas Menu between 1 and 8 pm)

Winter Menu

  • Soup of the day, served with bread and butter (V/GFA) £ 6.00
  • Haggis Pakora, Salad and Chilli Mayo £ 8.00
  • Traditional Cullen Skink, served with bread and butter (GFA) £ 8.00
  • Bruschetta (Garlic bread topped with tomato, red onion, garlic and mozzarella (V) £ 8.00
  • The Keel Row burger in a Kaiser bun, served with chunky chips, side salad and coleslaw. (Choose from 6oz Beef (GF); Vegan (V/VG)/Buttermilk Chicken Fillets) £ 15.00
  • Additional burger toppings: Cheese; Haggis; Smoked Bacon; Vegetarian Haggis (V) £ 2.50 each
  • Deep fried, beer battered Haddock and Chips. Served with garden peas £ 15.00 (large)/£8.00 (small)
  • Chicken Goujons, Chips and Salad £ 15.00 (large)/£8.00 (small)
  • Argyll Venison Casserole, Braised Red Cabbage, Mash (GF) £ 19.00
  • Smoked Salmon and Prawn Linguine, served with Garlic Bread £ 19.00
  • Haggis, Neeps and Tatties (VA) £ 15.00
  • Roasted Vegetable Thai Green Curry with Rice (V/VGA/GF) £ 16.00
  • Side salad (GF/VGA) £ 3.50
  • Chips or Mashed Potato £ 3.50
  • Bread and Butter or Garlic Bread £ 3.00
  • Sticky Toffee Pudding, Toffee Sauce, Vanilla Ice Cream £ 8.00
  • Apple and Cinnamon Crumble, Vanilla Ice Cream (V/VGA) £ 8.00
  • Selection of ice creams £ 2.00 per scoop or 3 scoops for 5.00

White Wine

  • Pinot Grigio, Perinitza, Romania £6.50 (175ml Glass) / £9.30 (250ml Glass/ £27.95 bottle

    Opulent aromas of grapefruit and peach. This wine is packed with apple and melon flavours followed by a delicious citrus acidity.

  • Norman's Sauvignon Blanc £7.00 (175ml glass)/£10.00 (250ml glass) £29.95m(bottle)

    Fleshy, fruit-driven bouquet featuring lively tropical fruits, freshly cut grass and a hint of pineapple with a refreshing finish.

  • Sea Change Chardonnay £27.95

    Easy-drinking and full of flavour - fresh citrus and tropical fruits dominate the palate. Notes of black pepper and lime pair with a crisp, mouth-watering acidity. A well-balanced sturcture with a soft, delicate finish

  • Tall Horse Chenin Blank, South Africa 29.95

    Tropical fruit aromas with bags of fruit and balanced, crisp acidity. Dry and deliciously fruity

  • Sauvignon Blanc, O T U, New Zealand £35.95

    Outstanding Sauvignon Blanc from the Marlborough region. Tropical fruits in abundance with fine minerality and good acidity and a long expressive finish

  • Rioja Blanco, Bodegas Beronia, Spain £34.95

    Made from 100% Viura with no oak contact. This delicate wine has aromas of peach and lily petals.

  • Terrasses De La Mar, Picpoul De Pinet, Coteaux Du Languedoc £35.95

    A grape varietal which has been grown in the South of France for over 400 years! Offering something a little different, it is light and delicate in style with a hint of peaches and apricots on the finish.

  • Les Gres, Viognier, France £30.95

    A Viognier that actually tastes like a Viognier! Bursting with stone fruit aromas and flavours; peach and apricots and a dollop of vanilla cream on top.

Rose Wine

  • La Mariquita Espana Rosado £6.50 (175ml glass)/£9.30 (250ml glass)/£27.95 (bottle)

    Fresh, slightly spiced aromas of wild strawberries lead into smooth, sweet flavours of freshly crushed cranberries and raspberries. A rose with real charm

  • Seachange Provence Rose £30.95

    This is an exquisite Provence rose from the award winning Chateau Pigoudet. The wine is full of fresh zesty grapefruit, delicate white peach and tropical flavours.

Red Wine

  • Alvier Merlot, Chile £6.50 (175ml glass) / £9.30 (250ml glass) £27.95(bottle)

    From the mountains of Chile, made with estate grown grapes from family vineyards. Coloured ruby red with dark violet hints, the wine has aromas of ripe black fruit, cherry and mulberry - fruity, smooth and medium bodied.

  • Red Rock Shiraz, Australia £7.00 (175 ml glass)/£10.00 (250ml glass)/£29.95 (bottle)

    Black stone fruit and bramble. The palate is brimming with plum, cherry and blackberry flavours

  • Ensedune Malbec, France £35.95

    Bright ruby-red in colour. Well-balanced with fruity flavours of cherry and raspberry.

  • Always on Friday Pinot Noir, Portugal £35.95

    Brilliant claret ruby colour, rich fruit aroma with intriguing notes of chocolate, green tea and dates. On the palate it has power and structure but is, at the same time, fruity with ripe blackberry and cedar flavours standing out. A delicious, complex wine with a long, smooth finish, very tasty.

  • Blue Boy Shiraz, Australia £37.95

    Full bodied and spicy with dark berries, with flavours of plum, chocolate and sweet spices

Sparkling & Champagne

  • Prosecco Barocco Doc, Italy £29.95

    Well-balanced with plenty of peachy fruit, a gentle mouth-feel and a delicate light finish. Perfect on its own or with fish and delicate starters.

Please note that our food is not prepared in an allergen-free kitchen (a list of allergens in our food is available on request) and that our fish dishes may contain bones. Changes can be made to accommodate most dietary requirements. Please ask your server for the list which shows which dishes are suitable for vegetarian and vegan diets.

We run a very small kitchen with a solo chef, and therefore there may be a slightly longer wait, especially at busy periods.  This also meand that both of our fryers are used to cook glutenous foods.  All items are available as takeaways for £1.00 discount.  Kids meals are half price
V = Vegetarian; VG = Vegan; GF= Gluten Free; GFA/VA/VGA = Available